Food Technologist (Tanda)

Key Responsibilities
- Verify the authenticity of documents and upload them to the designated portal.
- Review records for accuracy, address discrepancies, and maintain up-to-date documentation.
- Adhere with the standard operating procedures of the company.
- Develop and submit monthly Key Performance Indicators (KPIs) by established deadlines to support performance objectives.
- Ensure adherence to management system standards and facilitate seamless internal and external audits.
- Conduct routine checks, inspections, and data analysis to maintain high quality and safety standards.
- Update Standard Operating Procedures (SOPs), risk assessments, and technical files.
- Oversee complaint logging and resolution processes.
- Exhibit strong verbal and non-verbal communication skills, proficiency in Microsoft Office, and efficient typing capabilities Qualifications: BSc or MSc in food technology, agriculture, biotechnology, biochemistry, microbiology, fruit science or any relevant field Experience: Fresher Time: 09:00AM to 05:30PM (Monday to Saturday) Sunday off Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00
- ₹20,000.00 per month Advantages
- Paid time off Ability to commute/relocate:
- Tanda, Punjab: Reliably commute or planning to relocate before starting work (Required) Education:
- Bachelor's (Required) Work Location: In person Apply on Kit Job: kitjob.in/job/4m5908