chef /head chef, New Delhi

Location: domestic/ international

Job Type: Full-Time | Work Visa Provided

About the Opportunity:
We are hiring skilled and passionate Chefs for international job placements in leading hotels, restaurants, and catering companies across singapore. If you specialize in Indian, Continental---, this is your opportunity to work abroad and grow your culinary career globally.
Key Responsibilities:
• Prepare authentic and high-quality dishes as per menu specifications.
• Maintain hygiene standards and kitchen safety protocols.
• Plan and manage kitchen inventory and food costs.
• Collaborate with the kitchen and service teams for smooth operations.
• Adapt recipes and presentations to local guest preferences when required.
Preferred Specializations:
• Indian Cuisine (North/South)
• Tandoor / Curry
• Continental / Multi-Cuisine
• Bakery & Pastry / Confectionery
Requirements:
• Minimum 2–5 years of experience as a Chef/Cook (Hotel/Restaurant).
• Ability to work in a fast-paced kitchen environment.
• Basic English preferred
• Passport-ready and willing to relocate abroad.
Benefits:
• Attractive Salary (as per international standards)

How to Apply:

Send your updated CV, passport copy
sahiram142@gmail.com
WhatsApp: 8750585000