Baker (Mumbai)

As a Baker at Cravin’ by Andy, you will be responsible for the daily production of our signature artisanal breads, cakes, and health-forward pastries. You will work in a high-standard, boutique environment where consistency is the top priority, ensuring that every loaf and pastry that leaves the oven meets our brand's aesthetic. Key Responsibilities ● Daily Production: Execute the full baking cycle, including scaling, mixing, proofing, and baking a variety of sourdoughs, focaccias, and sponge cakes. ● Recipe Adherence: Follow standardized recipes to maintain consistency in taste and appearance. ● Oven Management: Monitor baking temperatures and timings meticulously to ensure perfect crust, crumb, and color for all products. ● Inventory Control: Track the usage of specialty ingredients and report stock needs to the Inventory In-Charge. ● Hygiene & Safety: Maintain a spotless workstation and ensure all baking equipment is cleaned and maintained according to standards. Requirements & Skills ● Experience: 1–3 years of professional baking experience in a bakery, cafe, etc. Experience with vegan or gluten-free baking is a significant advantage. ● Technical Skills: Proficiency in dough handling, basic cake decoration, etc. ● Soft Skills: Ability to work morning or evening shifts, physical stamina for kitchen work, and a strong sense of discipline. ● Education: A certificate or diploma in Bakery & Confectionery is preferred, though hands-on experience is most valued. Pay: ₹15,000.00
- ₹28,000.00 per month Perks:
- Flexible schedule
- Paid sick time
- Provident Fund Work Location: In person Apply on Kit Job: kitjob.in/job/4ltljm