Kitchen Supervisor (Kottakkal)

We are seeking an experienced and motivated Kitchen Supervisor to oversee daily kitchen operations and ensure high standards of food quality cleanliness and team performance The ideal candidate is a strong leader with excellent communication skills and a passion for creating a positive and efficient work setting Key Responsibilities Supervise and support kitchen staff during food preparation and service Ensure all food is prepared according to recipes quality standards and food safety guidelines Maintain a clean organized and safe kitchen environment Assist with scheduling training and onboarding of kitchen employees Monitor inventory levels and communicate supply needs to management Uphold sanitation standards and ensure compliance with health and safety regulations Collaborate with management to improve workflow efficiency and overall kitchen performance Address any kitchen-related issues or conflicts to maintain smooth operations Participate in menu planning special events and quality control when required Qualifications Previous experience in a supervisory or lead cook role required Strong knowledge of food preparation kitchen safety and sanitation standards Excellent leadership communication and time-management skills Ability to work in a fast-paced environment and handle multiple tasks ServSafe or equivalent food safety certification preferred Job Types Full-time Internship Fresher Pay 8 000 00
- 12 000 00 per month Location Kottakkal Kerala Preferred Shift availability Day Shift Preferred Work Location In person Apply on Kit Job: kitjob.in/job/4mcffd