Steward (Panchkula)

Key Responsibilities:
- Greet guests warmly and assist them with seating and menu guidance.
- Take and serve food & beverage orders efficiently and accurately.
- Maintain cleanliness and hygiene in the dining and service areas.
- Ensure tables are properly set before and cleared after each service.
- Coordinate with kitchen staff for timely order delivery.
- Handle guest queries and complaints politely and professionally.
- Assist in daily opening and closing duties of the café/restaurant.
- Follow all food safety and hygiene standards. Job Types: Full time, Permanent Pay: ₹15,000.00
- ₹20,000.00 per month Benefits:
- Food provided
- Provident Fund Work Location: In person Apply on Kit Job: kitjob.in/job/4n7gzl