Chef De Partie, Delhi

We are Hiring: Chef De Partie At Ambrosia, we believe desserts are not just creations- they are experiences. We are looking for a visionary Chef De Partie to lead our kitchen with creativity, precision and passion. This is a leadership role for someone who understands the art and science of patisserie and is ready to shape a distinctive dessert identity for a growing luxury brand.Key Responsibilities : Lead and manage the pastry kitchen operations end-to-end Maintain the highest standards of quality, consistency and presentation Train and mentor a team of pastry chefs Oversee sourcing, costing and production efficiency Requirements : Minimum 5 years of professional experience in premium patisseries or luxury bakeriesStrong expertise in modern desserts, viennoiserie and artisanal techniques Leadership experience with a proven ability to build and manage teams A refined aesthetic sense and attention to detail Passion for innovation and excellence If you are someone who dreams in layers, textures and flavours and wants to be a part of building something exceptional- we would love to hear from you.Apply at : [HIDDEN TEXT] Location : Gurugram