Store Manager- Kottayam

✅ Role of Store Manager (Food Retail) 1. Store Operations
- Manage daily store opening & closing
- Ensure smooth operations of billing, service, and floor activities
- Maintain cleanliness, hygiene, and safety standards (very significant in food retail) 2. Sales & Target Achievement
- Achieve daily / monthly sales targets
- Plan promotions, offers, and upselling
- Monitor sales reports and improve performance 3. Team Management
- Recruit, train, and supervise staff
- Manage shifts, attendance, and performance
- Motivate team to deliver better customer service 4. Inventory & Stock Control
- Monitor stock levels (avoid shortage & wastage)
- Check expiry dates (critical in food retail)
- Coordinate with suppliers for replenishment 5. Customer Service
- Ensure excellent customer experience
- Handle complaints and feedback
- Maintain service quality and speed Apply on Kit Job: kitjob.in/job/4mbirb