Restaurant Supervisor (Lohegaon)

Job description: Job Responsibilities
- Handle day-to-day outlet operations
- Supervise staff and shift management
- Ensure excellent customer service
- Manage billing, stock, and hygiene standards
- Coordinate with kitchen and service teams
- Maintain product quality for coffee and baked items
- Handle opening and closing procedures Candidate Requirements
- Minimum 2 years’ experience as Supervisor in café, bakery, restaurant, or QSR
- Good communication and team handling skills
- Basic billing/POS knowledge preferred
- Flexible for rotational shifts
- Immediate joiners preferred Pay: ₹18,000.00
- ₹25,000.00 per month Perks:
- Flexible schedule
- Food provided
- Provident Fund Work Location: In person Apply on Kit Job: kitjob.in/job/4n1386