India

Chef, Cook & Baker Dhārāvi

Chef, Cook & Baker Dhārāvi
486 Results
Head Chef - Private Members Club, Mumbai!
Head Chef – Private Members Club, Mumbai! Our client is an exclusive, members-only club that is opening early next year. They offer a unique immersive dining experience for their members creating a space of one of a kind curated luxury. They are seeking a Head Chef to join their Kitchen team to…
Head Chef (Mumbai)
CÉ LA VI Mumbai is seeking a visionary and passionate Head Chef to lead our culinary team and deliver an exceptional Southeast Asian dining experience that reflects our brand’s innovation and excellence. Head Chef Responsibilities: Develop and manage kitchen budgets in collaboration with…
Chef De Partie - Urgent Position (Mumbai)
We are looking for a hardworking Chef De Partie to join our vibrant team at in Mumbai. Growing your career as a Full Time Chef De Partie is a fantastic prospect to develop relevant skills. If you are robust in cooperation, problem-solving and have the right personality for the job, then apply for…
Head Chef - Private Members Club, Mumbai!
Head Chef – Private Members Club, Mumbai! Our client is an exclusive, members-only club that is opening early next year. They offer a unique immersive dining experience for their members creating a space of one of a kind curated luxury. They are seeking a Head Chef to join their Kitchen team to…
Offering a job?
Executive Chef (Mumbai)
Key Responsibilities :Direct the preparation, seasoning, and cooking of salads, soups, fish, meats,vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. Will work on the range with the kitchen team to train, guide & developTake charge of …
Head Chef/Supervisor (Mumbai)
A Head Chef Manager directs all culinary operations and manages the kitchen staff. They are responsible for menu creation, food quality, budget control, and maintaining strict hygiene and safety standards. This hands-on role balances culinary creativity with operational and administrative…
Chef Tournant (Mumbai)
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and…
Baker (Mumbai)
As a Baker at Cravin’ by Andy, you will be responsible for the daily production of our signature artisanal breads, cakes, and health-forward pastries. You will work in a high-standard, boutique environment where consistency is the top priority, ensuring that every loaf and pastry that leaves the…
Chef de Partie (Mumbai)
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since …
Chef De Partie - Italian Restaurant/Cuisine - Africa (Mumbai)
Apt Resources is excited to present a fantastic opportunity for a Chef De Partie specializing in Italian cuisine to join a prestigious Italian restaurant in the Democratic Republic of the Congo (DRC). This is an exceptional chance to showcase your culinary skills and contribute to an authentic…
Chef De Partie - Baker, Mumbai
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of thebread assortment to be used in the daily menus.• Prepares…
Guest Service Associate - Food and Beverage Service (Mumbai)
Job Description Company Description Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. …
Chef De Partie - Baker, Mumbai
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of thebread assortment to be used in the daily menus.• Prepares…
Senior Sous Chef / Sous Chef - JWCC (Mumbai)
A. Job Purpose The Banquet Chef is responsible for planning and directing food preparation in Main kitchen. This will involve a large degree of supervising other kitchen team members. The Banquet Chef will assist with menu planning, inventory, and managing of supplies. He/ she will aid in making…
Chef De Partie - (Indian Cuisine) (Mumbai)
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with …
Food & Beverage - Guest Service Associate (Mumbai)
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since …
Chef tournant (Mumbai)
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and…
Head Chef/Supervisor (Mumbai)
A Head Chef Manager directs all culinary operations and manages the kitchen staff. They are responsible for menu creation, food quality, budget control, and maintaining strict hygiene and safety standards. This hands-on role balances culinary creativity with operational and administrative…
South indian chef (Mumbai)
Company Description Ambros World Foods (AWF) is a culinary powerhouse dedicated to bringing authentic and diverse flavors to every plate. Rooted in a passion for quality and excellence, AWF specializes in creating exceptional dining experiences for its customers. Known for its dedication to …
Application Chef For a Japanese food manufacturer. (Mumbai)
Job Title - Application Chef location - Mumbai Role Overview: As an Application Chef, the person will play a critical role in enhancing the culinary applications of soy sauce across a diverse range of cuisines. This position will support both internal teams and external partners by demonstrating…
Japanese Master Chef (Mumbai)
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to current heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, …
Executive Chef, Mumbai
Specialist - Food&Beverage Location: Maharashtra About Us StayVista is India’s largest villa hospitality brand and has redefined group getaways. Our handpicked luxury villas are present in every famous holiday destination across the country. We curate unique experiences paired with top-notch …
Chef Tournant, Mumbai
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and…