Sous Chef (Diu)
8 May 2026 Business Unit: Ginger Jallandar Circuit House, Diu Department: Food Production Job requisition ID: 14015 Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of …
Chef De Partie - Baker, Junagadh
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of thebread assortment to be used in the daily menus.• Prepares…
Chef Tournant, Junagadh
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and…
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a good food knowledge and understanding of culinary terms. Must be able to read, understand, follow, …
Chef De Partie Junagadh
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus. • Prepares…
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a valuable food knowledge and understanding of culinary terms. Must be able to read, understand, …
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a good food knowledge and understanding of culinary terms. Must be able to read, understand, follow, …
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a good food knowledge and understanding of culinary terms. Must be able to read, understand, follow, …
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a positive food knowledge and understanding of culinary terms. Must be able to read, understand, …
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a good food knowledge and understanding of culinary terms. Must be able to read, understand, follow, …
Chef De Partie Junagadh
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus. • Prepares…
Line Cook Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a valuable food knowledge and understanding of culinary terms. Must be able to read, understand, …
Pastry Chef Tournant Junagadh
KEY RESPONSIBILITIES • Ensures the smooth and effective operation and control of the Pastry Shop and production daily according to company policies. • Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. • Assists the CDP …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a good food knowledge and understanding of culinary terms. - Must be able to read, …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a good food knowledge and understanding of culinary terms. - Must be able to read, …
Chef De Partie Junagadh
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus. • Prepares…
Pastry Chef Tournant (Junagadh)
KEY RESPONSIBILITIES • Ensures the smooth and effective operation and control of the Pastry Shop and production daily according to company policies. • Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. • Assists the CDP …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a good food knowledge and understanding of culinary terms. - Must be able to read, …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a valuable food knowledge and understanding of culinary terms. - Must be able to read, …
Line Cook, Junagadh
KEY RESPONSIBILITIES Prepare all basic food items for the menu requested by their supervisor. Must possess advanced knife handling skills. Must be able to work in any section of a kitchen. Must have a good food knowledge and understanding of culinary terms. Must be able to read, understand, follow, …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a good food knowledge and understanding of culinary terms. - Must be able to read, …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a good food knowledge and understanding of culinary terms. - Must be able to read, …
Line Cook (Junagadh)
KEY RESPONSIBILITIES - Prepare all basic food items for the menu requested by their supervisor. - Must possess advanced knife handling skills. - Must be able to work in any section of a kitchen. - Must have a good food knowledge and understanding of culinary terms. - Must be able to read, …
Chef De Partie (Junagadh)
…of the Bakery Shop and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. • Responsible for the production, quality, and presentation of the bread assortment to be used in the daily menus. • Prepares…
